My colleague recommended a sushi bar near our meeting venue at lunchtime, so off I went into the GPO building seeking a light meal and some raw fish. Sosumi didn’t disappoint. The staff were professional and attentive, and I launched right in with a plate of salmon sashimi. There were 4 slices on the plate with a small salad underneath for garnish, and each slice was plump, tender and very tasty. Yes the pieces were smaller than you would get in Japan, but by Australian standards, it was quite good. Next up was the seaweed salad, which was quite generous and had a flavour just like those I’ve had in Japan. I tried a plate with four mini raw tuna rolls, which were quite small but also very tasty, and I was then lucky enough to scoop up an aburi salmon plate (my absolute favourite) – the salmon was thin and there were only two pieces, but it satisfied my craving for sushi nicely. Be warned though, Sosumi offers quality, not value, so don’t expect to walk away full without a significant spend.
Sosumi Sushi Train, Lower Ground Floor, GPO, 1 Martin Place, Sydney NSW http://www.gpogrand.com/sosumi-sushi-train-sydney-cbd.html
