The Latvian Lunchroom

The Latvian Lunchroom Adelaide

I jumped at the chance to eat at The Latvian Lunchroom in the Adelaide Central Markets for something completely different. Dad and I shared two meals, starting with the Latvian Snack Plate ($12), which included three pirags (soft pastry filled with bacon, onion and pepper) and our choice of three Smalk maizītes, or open sandwiches. My favourite by far was the deviled egg with anchovy – topped with tiny bubbles of fish roe, the anchovy added a pop of salt to the creamy egg and the dense, flavoursome bread. The smoked salmon with horesradish cream was equally rich and luscious, but in comparison the sausage with mustard was a bit bland. I ordered the Beef Kotlete and Mushrooms ($14) which was incredible value – my plate was piled with sauerkraut, beetroot vinagrette, potato salad, a large beef kotlete (rissole) and some of the tastiest mushrooms I’ve had in a long time, not to mention gherkins. The kotlete was tender and wasn’t dry, and went perfectly with the tang of the sauerkraut. I honed in on the beetroot vinagrette, spiced up with dill and celery it was heavenly. There was so much food and all of it was amazing. I feel a trip to Riga coming on…

The Latvian Lunchroom, Adelaide Central Markets, Adelaide SA,

Latvian Lunchroom Menu, Reviews, Photos, Location and Info - Zomato


One response to “The Latvian Lunchroom

  1. Can’t wait to head to the lunchroom on my next trip to Adelaide. I have heard only good things! 🙂

    Liked by 1 person

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