Poke bowls seem to be the food of the moment, so while I was in Tokyo recently I stopped in at a Hawaiian-style restaurant to try one in a city known for its fresh seafood. I picked the lunch set (which included unlimited soup, cold drinks and coffee) with the tuna, avocado and octopus poke bowl (¥1274). The soup of the day was ginger, which was more like a consomme, clear and refreshing with a moderately strong ginger flavour. I helped myself to a glass of original lemonade (delicious) and then got stuck into my beautiful poke bowl. There was plenty of octopus, each slice fresh and coated in a lovely, slightly spicy marinade (possibly a Korean chilli sauce?). The tuna cubes were plump and very tasty, and the fresh avocado added a nice creaminess to the whole thing. The rice underneath was nicely seasoned and had a mix of white and black rice, leaving the bowl a pleasing purple colour. The bowl was just the right size for a casual lunch, and I didn’t feel rushed to vacate my seat (perks of a late lunch). Highly recommended for something a bit different in Tokyo.
Aloha Table, Iidabashi Sakura Terrace, 2-10-2 Fujimi, Chiyoda-ku, Tokyo, Japan, http://iidabashi.alohatable.com/